About Us
Babai Hotel is a cornerstone of Vijayawada’s culinary scene, serving up delicious South Indian delights since 1942. Our reputation for delectable dosas, melt-in-your-mouth idles, and a vibrant selection of Telugu tiffins has transcended generations. We take pride in being a homegrown establishment, built on a rich history and the power of satisfied customers.
For 82 years, our success story has unfolded primarily through word-of-mouth recommendations. Our loyal patrons have become our greatest brand ambassadors, spreading the love for Babai Hotel’s culinary magic.
Come experience the warmth of tradition and embark on a delightful exploration of South Indian cuisine at Babai Hotel. We promise an unforgettable taste sensation!
Locations
Babai Hotel, renowned for culinary mastery,
Now proudly extends its reach, with 15 locations in Hyderabad and Vijayawada.
A testament to their excellence in taste and service.
Own A Franchise
Babai Hotel, a name synonymous with culinary excellence,
proudly announces its dynamic expansion. With 15 esteemed
branches already gracing Hyderabad and Vijayawada, we are
now poised to make a grand entry into Bengaluru. This
strategic expansion reflects our commitment to bringing our
celebrated Telugu cuisine to a wider audience, as we continue
to blend tradition with innovation in every new location.
Contact Us
You too can join our legacy. Babai Hotel Franchises are now available in AP, Telangana & Karnataka!